Umami’s Voltaggio Monte Cristo, with syrup
You’ve seen the Cronut-bun burger and the ramen-bun burger but you haven’t tried what Umami Burger will introduce to the world this Tuesday.
The result of a partnership with high-profile, highly respected Chef Michael Voltaggio, Umami’s Voltaggio Monte Cristo tops the chain’s signature 6-oz. beef burger patty with [...]
The “Year of the Bun” continues! Wendy’s this week brings back the Bacon Portabella Melt sandwich it first offered a year ago but this time puts it on a brioche bun for extra flavor and value cachet.
Unlike competitors Burger King and McDonald’s, Wendy’s isn’t shying away from premium-tier burgers. It can do that because [...]
Wendy’s reported a limp +0.4% gain in company-store comp sales for Q2 (vs. a Wall Street consensus expectation of +1.1%). The company is relying on its pricey new Pretzel Bacon Cheeseburger to rescue 2013 sales.
The Pretzel Bacon Cheeseburger needs to be a big hit if Wendy’s is to reach its goal of a [...]
Two major burger chains are making good on earlier promises to expand their premium-burger menus. Red Robin Gourmet Burgers had initiated testing of a line of high-end burgers while Wendy’s this week rolls out its much-anticipated Pretzel Bacon Cheeseburger.
Wendy’s Pretzel Bacon Cheeseburger
In May, Red Robin CEO Steve Carley told analysts the chain [...]