Go to the JONES FARM RECIPE PAGE to get the recipe for this Bacon Brisket Burger.
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Grind Modern Burger’s Comeback Story

This time Rick Boyd believes he has the right match of concept and location. In March he closed his Grind Modern Burger restaurant in Eagle, Idaho, but vowed to relocate and return. On October 10, Grind reopened in a former brewpub in downtown Boise. Boyd reevaluated the concept, keeping some elements while discarding others [...]

October Burger of the Month LTOs: Standout Sauces

Amid all the expected Oktoberfest, Thanksgiving and Halloween influences on this month’s Burger of the Month LTOs at burger bars it’s easy to overlook one particular creative channel that many share: sauces.

House-made sauces have become key differentiators for signature burgers that give a menu an identity. They also lend prepared burger builds sophisticated appeal [...]

This Week’s Most Intriguing Burgers

Welcome October! September was a bit, well, boring on the burger front so it’s nice to see burger creativity reassert itself. I’ll round up the Burger of the Month specials soon, but here are this week’s most intriguing burgers:

Farrell’s Ice Cream Parlour Restaurants in California isn’t known for its burgers but they’re in [...]

Plan Check Charts Its Growth Path

Terry Heller opened Plan Check Kitchen + Bar in Los Angeles in 2012. The concept took its name from the adjacent Building and Safety Department, where architects, developers and engineers have plans reviewed. Heller brought in Ernesto Uchimura (at r.), previously corporate executive chef for Umami Burger, to shape Plan Check’s menu and personality. Now [...]

Umami Burger Arrives in Chicago

Umami Burger opens its first Chicago location on September 18, the 24th unit in what is quietly becoming a chain to contend with nationally and not just on the West Coast. The media mantra now is that the burger segment is losing customers, especially Millennials, to options like Chipotle, but concepts such as Umami Burger—with [...]

Three Cheers for the Red, White & Burger

Some burger bars will be closed on Friday so that staff can grill burgers at home. But many not only will be open, they’ll also be offering house-special 4th of July burgers. Among them:

Blue Moon’s Red, White & Blue

Blue Moon Burgers, Seattle: The Red, White & Blue burger is a third-pound beef [...]

Burgers &: 2014’s Top New Burger Bars Pt. 1

The burger-bar phenomenon wouldn’t have survived as it has without evolving over time. The rise of craft beers helped saved the burger boom when the recession hit. Now, surveying the top burger bars that opened during the first half of 2014, what I’ll call a “Burgers &” phase appears to have set in. Burgers remain [...]

This Week’s 7 Most Intriguing Burgers

A three-day weekend can’t come soon enough so I’ve put together this week’s seven most intriguing burgers today rather than on Monday. Buy a burger for a vet on Memorial Day. And one for yourself.

The Johnny Football

The Rail, Canton, Ohio The Johnny Football: A half-pound Ohio beef patty with shredded pork, [...]