2014 Burger Brackets Voting is Over

Congratulations to champion Burgatory! Thank you for casting a record 149,789 votes and thank you to A.1. Steak Sauce for making this year’s competition possible.
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Add Value to Menus with Wisconsin Cheese

When you turn your cheese- burgers into Wisconsin Cheeseburgers, you’re not just adding extra flavor, you’re adding the prestige of award-winning quality. Quality your customers will pay a premium for. Click on the logo above or the burger below to visit the recipe page. Try a new Wisconsin Cheeseburger recipe today!
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Umami’s Successor to Cronut and Ramen Buns

Umami’s Voltaggio Monte Cristo, with syrup

You’ve seen the Cronut-bun burger and the ramen-bun burger but you haven’t tried what Umami Burger will introduce to the world this Tuesday.

The result of a partnership with high-profile, highly respected Chef Michael Voltaggio, Umami’s Voltaggio Monte Cristo tops the chain’s signature 6-oz. beef burger patty with [...]

McDonald’s Returns to the Land of McOz

Angus McOz coming to McDonald’s in Australia

McDonald’s has had a difficult year in Australia. Quarter after quarter the chain has reported soft sales and traffic there. In August, the chain tried to rev up customer traffic by introducing the Angus Mac, a beefier version of the iconic Big Mac burger, and budget-friendly Son [...]

Dollar Menu Can’t Stall McDonald’s Sales Decline

Did McDonald’s Dollar Menu & More work too well or not much at all? The company reported a 0.8% decline in U.S. same-store sales for November, which could be the result of consumers trading down from full-price menu items to the five burgers—each priced between $1 and $2—and other budget items on the new Dollar [...]

1955 Burger Back and Better in UK

McDonald’s has reintroduced its 1955 Burger to the UK with an improved recipe and a new ad campaign.

The burger first appeared in Germany in 2010 and since then has traveled the Western world, serving as an LTO in most European markets. The basic build is with caramelized onions, bacon, tomato lettuce and [...]

Monday Meeting: Ever More LTOs

∞ Watch for Southwest Chicken to be the next LTO iteration for McDonald’s Premium McWrap platform. The spicy version is in several markets and is likely to go national once the Mighty Wings introductory campaign is finished.

The Southwest Chicken McWrap has Habanero Ranch sauce, cilantro-lime glaze and tortilla strips. The benefit of a platform [...]

Ted’s New Burgers; BK Revives Flatbreads

Ted’s Montana Grill keeps its eyes on its burger menu and does a good job of periodically refreshing the lineup. For fall the Atlanta-based chain is cycling in three new burger choices as well as a salad and dessert.

Ted’s No. 10 Burger

The No. 10 burger first joined the menu in 2012 to [...]

Innovation on the Menu for McDonald’s

McDonald’s is renewing its push to foster innovation as the way to build its QSR sales leadership in a slow-growth restaurant marketplace. The result of that push may be significant developments in food, store operations and technology.

CEO Don Thompson sees opportunities for bundled meal options like the multi-person Dinner Box program in Australia.

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McDonald’s Tries Chili-Stuffed Burger in Germany

There’s no question that Burger King’s new Bacon Cheddar Stuffed Burger isn’t really a stuffed burger: a true Juicy Lucy-style stuffed burger has fillings in the center of the burger. BK simply mixes bacon and cheese into its ground beef patty. But at least those are traditional burger condiments. In Germany, McDonald’s this week has [...]