2014 Burger Brackets Voting is Over

Congratulations to champion Burgatory! Thank you for casting a record 149,789 votes and thank you to A.1. Steak Sauce for making this year’s competition possible.
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Add Value to Menus with Wisconsin Cheese

When you turn your cheese- burgers into Wisconsin Cheeseburgers, you’re not just adding extra flavor, you’re adding the prestige of award-winning quality. Quality your customers will pay a premium for. Click on the logo above or the burger below to visit the recipe page. Try a new Wisconsin Cheeseburger recipe today!
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French Burger Chain Protects its Turf

On the heels of Burger King’s return to France and its opening a unit in Paris’s busy Gare Saint-Lazare train station, France’s No. 2 burger chain Quick has unveiled a new small-space concept called “Burger Bar by Quick.”

The first is expected to open this summer in Paris.

The company said the new brand [...]

Breaking Down the Top 5 Burger Chains

The 10-Ks have been filed with the SEC allowing the annual comparative look at the balance of power among the largest burger chains. There’s one significant change this year.

A few years back, it was widely reported that Wendy’s had passed Burger King and become the No. 2 burger chain. News outlets repeated it [...]

How Burger Dive Bested the Burger Bash

Michael Symon—TV Iron Chef and B Spot owner—won the People’s Choice award for the fourth time at this year’s South Beach Wine & Food Festival Burger Bash. But the Best of the Bash award was won by someone who doesn’t have a TV show or a string of restaurants: Brad Halsten, owner of The Burger [...]

Hopdoddy Eyes SoCal and Beyond

Hopdoddy Burger Bar opened in Austin, Texas, in 2011, one of a wave of “better burger” concepts changing the category. But it was ahead of the next trend, which was to make the bar an equally important part of the burger-bar concept. Hopdoddy’s menu features 10 signature burgers made with all-natural Black Angus beef, bison, [...]

What Burger Goes With St. Patrick’s Day?

Holy Cow Del Ray’s Irish Breakfast Burger

No one loves a pseudo-holiday more than burger-bar operators. Come Monday the corned beef will pile on and the Guinness will flow. Special St. Patrick’s Day burgers will be menued at many spots. The Buck Burgers & Brew in St. Joseph, Mich., is readying not just Irish [...]

Addenda: A&B Burgers Shifts to Full Service

Some interesting bits, pieces and loose ends from the day:

A few weeks back I wrote about A&B Burgers, a Salem, Mass., burger bar that opened in December. By January it already was listening to customers and making changes, including increasing the size of its burgers by 1 oz. each without increasing prices.

KFC [...]

Posh Making a Comeback on Menus

There’s a thaw under way that’s not just melting ice, it’s slowly melting away the fear of being too upscale that has gripped quick-service restaurants for the past year. From Burger King’s $1 BBQ Rib and McDonald’s Dollar Menu & More to Sonic’s $1 hot dogs, Checkers’ $2 Buffalo Chicken Strips and Jack in the [...]

McDonald’s Readies Bacon Clubhouse Burger

McDonald’s next week will introduce premium-price Bacon Clubhouse beef and chicken burgers in an attempt to regain its pricing equilibrium after a long spell of Dollar Menu & More budget-price promotion.

Bacon Clubhouse

McDonald’s describes the Bacon Clubhouse as “Thick-cut Applewood smoked bacon, caramelized grilled onions, white Cheddar, crisp leaf lettuce and fresh tomato, [...]